caviare的音標為[?kavi?rel] ，基本翻譯為“魚子醬”，速記技巧為：魚子醬很貴，像“貴貨”一樣難以消化（“貴貨”諧音“caviare”）。

Caviare的英文詞源：

caviare一詞源自拉丁語，意為“老鼠的肉”。在英語中，它被用作一種高級食品，通常與魚子醬和鵝肝醬并稱為“世界三大美食”。

變化形式：

caviare的復數形式是caviar。它的過去式和過去分詞分別是：caviarled和caviarled。

相關單詞：

1. 魚子醬（Caviar）：一種由鱘魚卵制成的美食，通常被視為高級食品。

2. 魚子醬三明治（Caviar sandwich）：一種以魚子醬作為主要餡料的面包夾食。

3. 魚子醬沙拉（Caviar salad）：一種以魚子醬為主要配料，配以其他蔬菜和調味料的沙拉。

4. 魚子醬湯（Caviar soup）：一種以魚子醬為主要原料的湯。

5. 魚子醬罐頭（Caviar can）：一種以魚子醬為主要成分的罐裝食品。

6. 魚子醬酒（Caviar wine）：一種以魚子醬為主要成分的葡萄酒。

7. 鱘魚（Sturgeon）：一種魚類，其卵常被用于制作魚子醬。

8. 魚子醬面包（Caviar bread）：一種以魚子醬為主要成分的面包。

9. 魚子醬餅干（Caviar cracker）：一種以魚子醬為主要成分的餅干。

10. 魚子醬冰淇淋（Caviar ice cream）：一種以魚子醬為主要成分的冰淇淋。

總之，caviare一詞在英語中代表著高級美食，其詞源和變化形式都反映了其獨特的地位和風味。

常用短語：

1. caviar and vodka - 魚子醬和伏特加

2. caviar and sushi - 魚子醬和壽司

3. caviar on toast - 魚子醬加吐司

4. caviar on crostini - 魚子醬配意大利脆餅

5. caviar with vodka sauce - 魚子醬配伏特加醬

6. caviar and caviar - 魚子醬配魚子醬

7. caviar and champagne - 魚子醬配香檳

雙語例句：

1. The Russian delicacy of caviar is a must-try for any food lover. (俄國的魚子醬美食是任何美食愛好者都不可錯過的嘗試。)

2. Savoring a plate of caviar and sushi is a unique way to experience the best of both worlds. (品嘗一盤魚子醬和壽司是體驗世界美食的最佳方式。)

3. Caviar on toast is a simple yet delicious snack that can be enjoyed anytime. (魚子醬加吐司是一種簡單而美味的零食，可以隨時享用。)

4. The combination of caviar with vodka sauce is a delight for the taste buds. (魚子醬配伏特加醬的組合是味蕾的享受。)

5. Caviar is a luxurious treat that is best shared with friends and family. (魚子醬是一種奢華的美食，最好與朋友和家人分享。)

6. Caviar and champagne is a perfect pairing for a special occasion. (魚子醬配香檳是特殊場合的完美搭配。)

英文小作文：

Caviar is a delicacy that has captivated food lovers for generations. It is a symbol of luxury and opulence, often enjoyed as a treat with friends and family or on special occasions. The combination of the rich, creamy egg yolk with the briny and salty black caviar creates a unique flavor experience that is hard to beat.

However, caviar is not just about the taste. It is also about the ritual of enjoying it, the way it is presented, and the atmosphere in which it is consumed. Whether it is served on toast, crostini, or sushi, it creates an experience that is both enjoyable and memorable.

Moreover, caviar is not just for adults. Children love to try it too, especially when it is served in small portions with crackers or vegetables. It is a fun way to introduce children to the world of fine food and wine, and can even be used as a teaching tool to help them understand the importance of quality ingredients and the art of dining.

In conclusion, caviar is an exquisite delicacy that transcends its taste and ritualistic enjoyment to become an experience that leaves a lasting impression on those who indulge in it. Whether enjoyed alone or shared with loved ones, it is a treat that should be savored and appreciated for all that it represents.