cornbread的音標為[?k??mbr?d?]；基本翻譯為“玉米面包”；速記技巧為：corn（玉米）+ bread（面包）→玉米面包。

英文單詞“cornbread”來源于英語單詞“corn”和“bread”，意思是用玉米面做的面包或烤餅。這個詞的詞源可以追溯到早期殖民時期，當時玉米是主要的農作物之一，人們用它來制作食物。

變化形式：

復數形式是“cornbreads”，表示多個烤餅。

相關單詞：

1. “cornflakes”也是由“corn”和“flakes”組成的，意思是玉米片，是一種常見的早餐食品。

2. “griddlecakes”是烤餅的一種，通常在平底鍋上制作，形狀類似于薄煎餅。

3. “farmer"s bread”是一種用全麥面粉和玉米面混合制成的面包，營養豐富，健康食品。

4. “cornmeal”是玉米面的英文名稱，用于制作各種玉米制品。

5. “bollard”在食品中指的是一種用玉米面制成的食品，通常用作小吃或甜點。

6. “corn pudding”是一種用玉米粉或玉米面制成的甜點，類似于布丁。

7. “corncob”指的是玉米棒子，有時也被用作燒烤工具。

8. “cornbutter”是一種用玉米面制成的甜點，類似于餅干，通常與黃油一起食用。

9. “cornmeal mush”是一種用玉米面制成的食物，通常在早期殖民時期食用。

10. “cornflour”是玉米淀粉的英文名稱，常用于制作糕點和糖果等食品。

常用短語：

1. corn bread

2. corn muffins

3. cornbread mix

4. cornbread batter

5. cornbread crust

6. cornbread batter mix

7. cornbread sandwich

雙語例句：

1. I like to make cornbread with a mix, it"s easy and delicious. (我喜歡用混合好的玉米面包，既簡單又美味。)

2. Cornbread is a great side dish for any meal, especially on the Fourth of July. (玉米面包是任何餐點的理想配菜，特別是在七月四日。)

3. Cornbread is a traditional American dish that is served with many different meals. (玉米面包是美國傳統菜肴，經常與許多不同的餐點搭配食用。)

4. I love to eat cornbread with butter and honey, it"s so tasty! (我喜歡吃玉米面包配黃油和蜂蜜，味道非常美味！)

5. Cornbread is a versatile dish that can be served as a side dish or a main course. (玉米面包是一種多功能的菜肴，可以作為配菜或主菜食用。)

6. Cornbread is a perfect accompaniment to chili or soup on a cold winter night. (在寒冷的冬夜，玉米面包是辣椒或熱湯的完美配菜。)

7. Cornbread is a staple in many southern American households, it"s a comfort food! (玉米面包是美國許多南方家庭的主食，是一種讓人感到舒適的食物！)

英文小作文：

Corn bread is a delicious and versatile dish that can be served as a side dish or a main course. It is made from simple ingredients like cornmeal and buttermilk, and can be baked in the oven or made into a sandwich with other foods. I enjoy eating cornbread with butter and honey, or with savory toppings like grilled chicken or bacon. Corn bread is a perfect accompaniment to soups and stews, and is especially popular in the American south where it is a staple in many households. Whether served warm or at room temperature, cornbread adds a delicious touch to any meal and is a great way to add some hearty carbohydrates to your diet.