butternut的音標為[?b?t?n?n?t],基本翻譯為“胡瓜,黃玉色南瓜”,速記技巧為“butter黃油,nut果仁”。
Butternut這個詞的詞源可以追溯到印第安語,意為“Butt”(牛的屁股)。它是一種黃色的,圓形的,甜而硬的果實,通常生長在北美。
變化形式:名詞形式通常為“Butternut Squash”,形容詞形式為“Butternutly”。
相關單詞:
1. Pumpkin:南瓜,與Butternut相似,也是一種常見的南瓜類果實。
2. Squash:名詞形式,意為“南瓜,西葫蘆”,動詞形式意為“壓制,壓平”。
3. Acorn:橡子,一種常見的野生果實,與Butternut相似。
4. Sweet Potato:甜薯,與Butternut相關的另一種食物。
5. Yams:山藥,一種地下塊莖類食物,與Butternut也有一定的關聯。
6. Collards:羽衣甘藍,一種蔬菜,因其顏色與Butternut相似而得名。
7. Turnip:蘿卜,與Butternut沒有直接關系,但它們都屬于十字花科植物。
8. Rutabaga:蕪菁,一種根莖類蔬菜,與Butternut沒有直接關系。
9. Winter Squash:冬季南瓜,包括許多與Butternut相似的果實,如Chestnut Squash等。
10. Winter Potato:冬季土豆,與Butternut沒有直接關系,但它們都是冬季生長的作物。
Butternut這個詞在北美文化中有著重要的地位,它不僅是一種食物來源,還被用作裝飾和藝術品的一部分。
常用短語:
1. butternut squash
2. roast butternut squash
3. butternut squash soup
4. butternut squash puree
5. butternut squash salad
6. butternut squash and chicken curry
7. butternut squash chips
雙語例句:
1. Roast butternut squash with some olive oil and seasoning is a tasty dish. (用橄欖油和一些調料烤制的南瓜是一種美味的食物。)
2. Butternut squash soup is a hearty and healthy winter warmer. (南瓜湯是一種營養豐富、健康的冬季熱飲。)
3. The butternut squash and chicken curry is a delicious combination of spicy and mild flavors. (南瓜和雞肉咖喱是一種辣味和香味混合的美味組合。)
4. I love to eat butternut squash with a sprinkle of sea salt and some freshly ground black pepper. (我喜歡吃南瓜,喜歡在上面撒一些海鹽和黑胡椒粉。)
5. Butternut squash chips are a great snack to have with drinks on the go. (南瓜薯片是一種很好的小吃,可以邊走邊吃。)
6. The butternut squash puree is a versatile ingredient that can be used in many different dishes. (南瓜純化物是一種多功能的食材,可以在許多不同的菜肴中使用。)
7. Butternut squash is a versatile vegetable that can be used in many different ways. (南瓜是一種多功能的蔬菜,可以用多種方式使用。)
英文小作文:
Butternut Squash - A Healthy and Versatile Vegetable
Butternut squash is a versatile vegetable that can be used in many different ways. It is a rich source of nutrients such as carbohydrates, fiber, vitamin A, C, and K, and minerals like magnesium and potassium. Roasted, mashed, pureed, or added to dishes, butternut squash adds a delicious and healthy twist to any meal.
Moreover, butternut squash is a great source of beta-carotene, which is converted into vitamin A in the body. This helps maintain good eyesight, strong bones, and skin, and also supports the immune system. Additionally, it is low in calories and fat, making it an excellent choice for weight loss and healthy eating.
Whether you enjoy it as a side dish or add it to your favorite recipes, butternut squash is a versatile vegetable that can add a touch of healthy flavor to any meal.
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